Rarely a Indian cuisine exits, which is deprived of Turmeric Powder. This Indian spice provides yellow color to curries. This also work as a medicinal herb, which cure the wounds speedily. It has compound of several medicinal properties and contains curcumin as its main ingredient. Included with many powerful anti-inflammatory effects, the antioxidant can treat several chronic attacks. Turmeric Powder is the staple of several Indian recopies such as curry, rajma, chole, dal tadka etc. Its pinch is a must for all subzi and snacks, in need of yellow color.